Wood-fired kitchen & seasonal table

Cooked over fire. Shared around the table.

Seasonal plates, handmade pasta and slow-smoked favourites, made with ingredients from growers we know by name.

Featured dishes

Guest favourites from the fire

The plates our regulars come back for, cooked to order in our wood-fired kitchen.

Chef's pick
Oak-Grilled Pork Chop
$26
Thick-cut chop over charcoal, roasted potatoes, charred greens and apple glaze.
Signature
Slow-Smoked Ribs
$29
Eight-hour smoked pork ribs, house barbecue sauce, pickles and heirloom tomato.
Vegetarian
Pesto Farfalle
$19
Handmade bow-tie pasta, basil pesto, blistered cherry tomatoes and rocket.
Wood-fired
Ember Pizza
$18
Wood-fired sourdough base, roasted onion, mozzarella, fresh herbs and chilli oil.

Menu preview

Our menu changes with the seasons. Here is a selection of what is on right now.

Oak-Grilled Pork Chop
$26
Roasted potatoes, charred greens, apple glaze.
GF
Slow-Smoked Ribs
$29
House barbecue sauce, pickles, heirloom tomato.
Pesto Farfalle
$19
Basil pesto, blistered tomatoes, rocket.
V
Ember Burger
$21
Beef patty, aged cheddar, pickles, skin-on fries.
Ember Pizza
$18
Wood-fired sourdough, roasted onion, mozzarella, herbs, chilli oil.
VSpicy

V vegetarian · VG vegan · GF gluten-free. Please tell us about any allergies when ordering.

Visit us

Walk-ins are always welcome. For groups or special occasions, call us and we will set a table aside.

Address: 12 Harbour Street, Riverside RS1 4QT; Get directions
Opening hours: Monday – Thursday12:00 – 22:00
Friday – Saturday12:00 – 23:30
Sunday11:00 – 21:00
Reservations: Call +1 (555) 014-2200. Online booking is coming soon.
Email: hello@emberandoak.example

Guest reviews

Cooked perfectly, with a smoky edge you can only get from real fire. The service was warm without being fussy.
Amara O. · enjoyed the Oak-Grilled Pork Chop
Fall-off-the-bone ribs and a relaxed room. We booked for a birthday and the team made it feel special.
Daniel K. · enjoyed the Slow-Smoked Ribs
Fresh pasta and a lovely seasonal menu. Great option for vegetarians, and the terrace is a real bonus.
Priya S. · enjoyed the Pesto Farfalle

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